If you love to garden, you may already be aware of some of the value of fresh vegetables. However, there are many advantages that you might not have considered. That’s especially true if you garden using natural, organic methods and not pesticides.
One reason that organic gardening might be right for you is that such vegetables are much healthier to eat. Vegetables bought at the store are often grown with chemicals that our bodies simply do not need. Although such foods are regulated and deemed safe by the government, why not have complete control over what you eat by growing your own?
Another good reason to grow organic foods is to save money. Yes, you’ll have to buy the seeds or plants, but you’ll have fresh vegetables each season right outside your door, or even in your house if you choose to grow them indoors. So, they’ll pay for themselves the first time you eat some and keep saving you money and time every time you eat them after that.
Another great reason to grow organic foods is that it protects the environment. If you have kids or pets or just plain like watching wildlife out the window, the last thing you want to do is poison them or the land that they play on with pesticides.
You might be wondering how you’re going to keep your plants growing without pesticides. Well, you can grow organic foods and protect them with other foods, instead. That’s because some plants will actually deter pests on their own. All you have to do is look up which plants you need to protect certain vegetables.